Portofino w Saint-Saturnin

🕗 godziny otwarcia

komentarze 5

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  kévin fillon

  :: 24 April 2018 21:30:34

  Très bon menu et un prix correcte. Très copieux et salle agreable. Service très apreciable.

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  Daniel Constant

  :: 09 April 2018 13:21:38

  Très bon repas. Un choix de plats entre cuisine portugaise et cuisine italienne. Très correct.

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  Natacha Charlot

  :: 24 March 2018 13:54:04

  très bon fait maison copieux et le service impecable je n hésiterai pas à revenir

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  Sacha Falcon

  :: 23 January 2018 04:41:34

  My Suckling pig looked as if it had been scraped out of an exhaust pipe. It was burnt, dry, tasteless and hard . Absolutely disgusting . The whole point of suckling pig is for it to be the exact opposite to how these guys make it. However I believe it is because they have the pig (not even suckling) rotating behind the bar on a spit roast as decoration being slowly turned into lump of coal. I guess if you want suckling pig, go to Spain !

• en

  Johannes Veenstra

  :: 16 October 2016 20:21:43

  Very good. Restaurant with large choice. Enjoyed the pluma de cochon iberica. Very good. Good service very nice atmosphere